Bush Tucker Talk and Tasting

Join Dale Tilbrook, a Wardandi Bibbulmun woman on an in depth, hands on journey into Aboriginal native edibles as food and medicine In the beautiful Swan Valley, just 30 minutes from Perth, Western Australia. During this experience guests are able to taste the bush food and learn many interesting facts about the nutritional profile of bush food and medicinal plants. Dale will also reveal knowledgeable insights into Aboriginal food traditions such as the yam garden along the Swan River, the Noongar Six Seasons and sustainable hunting and gathering.

Dale Tilbrook’s Aboriginal Experiences will take you on a cultural journey that will ignite all the senses.

This tour operates all year round.